Vegan Chocolate Chip Coffee Cake [gluten-free + date-sweetened]

Enjoy this vegan chocolate chip coffee cake made with gluten-free ingredients and naturally sweetened with dates! A delicious, dairy-free treat perfect for breakfast or dessert.Vegan Chocolate Chip Coffee CakeIf your ideal afternoon snack involves coffee and cake, you’re in the right place. This vegan chocolate chip coffee cake is soft, lightly spiced, naturally sweetened with dates, and perfectly balanced with rich dark chocolate chips and a subtle espresso kick. Basically, it understands the assignment.Whether you’re looking for a healthier coffee cake, a dairy-free dessert, or an easy vegan bake that doesn’t taste “healthy,” this one delivers.Why You’ll Love This Vegan Coffee CakeNaturally sweetened with date syrupVegan and dairy-freeGluten-free option using oat flour or 1-to-1 gluten-free flourOne bowl, no mixerReady in about 25 minutesPerfect for breakfast, brunch, or that 3 pm coffee cravingThis is the kind of recipe that feels indulgent but still leaves you feeling good after the last bite.Ingredients1 cup oat flour or 1-to-1 gluten-free all-purpose flour (about 115 grams)1/4 cup date syrup (code healthyhelper saves)1/2 cup cold coffee (code healthyhelper saves)1/4 cup non-d...