Healthy Vegan Skillet Brownie [high protein + gluten-free]

Craving a healthy chocolate treat? This no-added-sugar healthy vegan skillet brownie is made with Human Improvement Chocolate Performance Plant Protein Powder for a high-protein, gluten-free dessert. Use code HEALTHYHELPER15 to save!

If you’re like me and always looking for a healthy dessert that satisfies your sweet tooth without the sugar crash, this protein-packed skillet brownie is your new go-to. It’s vegan, gluten-free, naturally sweetened with fruit, and made with Human Improvement Chocolate Performance Plant Protein—a game-changer when it comes to clean, functional baking. Bonus: You can save on Human Improvement protein with code HEALTHYHELPER15 at checkout!

Why You’ll Love This Healthy Vegan Skillet Brownie

• No added sugar
• Vegan and gluten-free
• Bakes in one skillet
• Rich, fudgy texture
• Protein-packed with Human Improvement Performance Plant Protein Powder (HEALTHYHELPER15 saves $$!)
• Ready in under 30 minutes!

Ingredients (for a 10-inch skillet):

• 1 cup (3 scoops) Human Improvement Chocolate Performance Plant Protein
• 3/4 cup almond flour
• 1/4 cup NuNaturals unsweetened cocoa powder (HEALTHYHELPER saves $$!)
• 1 tsp baking powder
• 1/4 tsp sea salt
• 3/4 cup unsweetened applesauce
• 1/2 cup almond butter
• 1/2 cup unsweetened non-dairy milk
• 1 tsp vanilla extract
• Optional: 1/3 cup BHU Hoods no sugar added chocolate chips (HEALTHYHELPER saves $$!) or chopped walnuts

Don’t forget, you can use code HEALTHYHELPER15 to grab Human Improvement protein for less!

Instructions:

1. Preheat oven to 350°F (175°C). Lightly grease a 10-inch cast iron skillet.
2. In a large bowl, mix dry ingredients: protein powder, almond flour, cocoa, baking powder, and salt.
3. Add in wet ingredients: applesauce, almond butter, milk, and vanilla. Stir until you have a thick, smooth batter.
4. Fold in chocolate chips or nuts if using.
5. Spread evenly in the skillet and bake for 18–22 minutes until the edges are firm and center is just set.
6. Cool for 10 minutes, then grab a spoon or slice and serve!

Pro Tips for the Perfect Brownie

• This brownie is best served warm straight from the skillet, with a dollop of coconut yogurt or banana nice cream.
• Store leftovers in the fridge and reheat for 10–15 seconds in the microwave.
• You can sub the applesauce for mashed banana or pumpkin if that’s what you have on hand.

Let’s Talk Protein!

Why use Human Improvement Chocolate Performance Plant Protein for baking?

Because it’s:

• Gut-friendly (hello, prebiotics!)
• Packed with functional ingredients like flax, cocoa powder, digestive enzymes, coconut milk, and psyllium husk
• Delicious and smooth in both shakes and recipes like this one

And with code HEALTHYHELPER15, you can try it yourself and save on your first order!

This healthy skillet brownie checks all the boxes: fudgy, chocolatey, easy, and full of good-for-you ingredients. It’s proof that you can have dessert and nourish your body at the same time.

Save this recipe, tag me if you make it, and don’t forget to use HEALTHYHELPER15 to get your Human Improvement protein!

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