4-Ingredient Chocolate Chip Cookie Dough Bites [vegan + gluten-free]

Make these 4-Ingredient Cookie Dough Bites in just 10 minutes! A no-bake, gluten-free, and protein-packed treat made with almond flour, date syrup, and almond butter.

If you’re craving a sweet treat that’s healthy, easy to make, and packed with protein, these 4-Ingredient Cookie Dough Bites are just what you need! Made with almond flour, date syrup, almond butter, and True Nutrition Vegan protein powder, these bites are naturally gluten-free, dairy-free, and refined sugar-free. Plus, you can mix in sugar-free chocolate chips for an extra indulgent twist!

Why You’ll Love These 4-Ingredient Cookie Dough Bites

• No baking required – Just mix, roll, and enjoy!
• High in protein – Thanks to True Nutrition Vegan protein powder (code HEALTHYHELPER saves $$!) and almond butter.
• Naturally sweetened – Made with date syrup for a rich, caramel-like sweetness.
• Quick & easy – Ready in under 10 minutes with only four simple ingredients.

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Variations & Substitutions

• Nut-free option – Swap almond flour for oat flour and use sunflower seed butter instead of almond butter.
• Different sweetener – Replace date syrup with maple syrup, honey (if not vegan), or sugar-free syrup (I like NuNaturals…code HEALTHYHELPER saves $$!).
• Extra flavor – Add a pinch of cinnamon, sea salt, or a splash of vanilla extract.
• Boost the crunch – Mix in chopped nuts, cacao nibs, or shredded coconut.

Storage Tips

• Refrigerator: Store in an airtight container for up to one week.
• Freezer: Freeze for up to three months for a quick grab-and-go snack.

Do you prefer cookie dough or baked cookies?

What is your favorite kind of cookie?

What cookie dough flavor should I make next?

32 responses to “4-Ingredient Chocolate Chip Cookie Dough Bites [vegan + gluten-free]”

1. I only have plain almond butter. Can I add vanilla extract to it? If so, do you know how much?

   • I would add 1/4 to 1/2 tsp!

     • Thank you! Can’t wait to make these! They look amazing!

2. OMG! These look DELISH! I am a cookie dough fiend soooo will have to try these.

   Thanks for sharing!

   • Thanks Christina!! I hope you make them!

3. These look so good! I’ll definitely have to give them a try!

   • Thanks Jessy! I hope you try them!

4. I kind of like half and half. I love the baked cookies with ice cream, but I also LOVe raw cookie dough especially with chocolate.

   • I think you’d love this, Em!! Let me know what you think!

5. I’m afraid I’d eat the whole batch!! Thanks for sharing at the What’s for Dinner Party.

   • Thanks Helen! Hope you try them!

6. I only wish that my mom had your recipe when I was a little girl! As it was, I absolutely LOVED raw cookie dough—but I’d always hear, “DON’T EAT THAT!!” So, I’m going to have to make these for my inner little girl—er, the kids. #brillblogposts

   ★★★★★

   • Haha! I hope you…I mean the kids….LOVE THEM! 😉

7. These look divine, i’ve pinned them so i can make them #brillblogposts

   • Thanks Claire! Let me know how you like them!!

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12. These dough balls look amzing and I bet they are rather morish too

    • Thank you Candice!! Hope you try them!!

13. Yum – these sound so good! 🙂
    Jenna ♥

    • Thanks Jenna!

14. I’m afraid I’d eat them all!! Thanks for sharing at the What’s for Dinner party. Hope the rest of your week is amazing!

    • Thanks Helen!! Enjoy!

15. This is an awesomely simple recipe. Thank you for sharing this

    • So welcome!! Enjoy!!

16. Thanks for sharing at the What’s for Dinner party. Hope you’re having a great week.

17. • Thanks Jade!!

18. Yum! These look delicious and a perfect snack!
    Jenna ♥

19. Thanks for sharing at the What’s for Dinner party. Hope you have a fabulous week.

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