2 Ingredient Banana Bread Bites [vegan + gluten-free]

If banana bread and energy bites had a very low-maintenance baby, this would be it. These 2-ingredient banana bread bites are soft, chewy, naturally sweet, and basically impossible to mess up. No eggs, oven, or mile-long ingredient list. Just stir, roll, chill, and snack.

Perfect for busy mornings, afternoon slumps, or when you want something that feels like dessert but eats like a smart choice.

Why You’ll Love These Banana Bread Bites

• Only 2 main ingredients
• No baking required
• Naturally sweet and satisfying
• Easy to customize with your favorite mix-ins
• Perfect for meal prep and grab-and-go snacks

If you love banana bread but don’t love turning on the oven, this recipe is about to be on repeat.

2-Ingredient Banana Bread Bite Recipe

Ingredients:

• 1 cup Simple Mills Banana Bread Mix
• ¾ cup no sugar added almond butter and vanilla almond butter

Optional mix-ins (choose your adventure):

• Chopped walnuts or almonds
• Mini chocolate chips
• Finely shredded coconut
• Chopped dried banana pieces

How to Make Banana Bread Bites

1. Add the banana bread mix and vanilla almond butter to a bowl.
2. Stir until a soft, sticky dough forms.
3. Roll the mixture into 10 evenly sized balls.
4. Refrigerate for at least 1 hour to firm up.
5. Store in the refrigerator and enjoy whenever a banana bread craving hits.

That’s it. You’re done.

Print

Pro Tips for Perfect Bites

• If the dough feels too sticky, pop it in the fridge for 10-15 minutes before rolling.
• For extra texture, fold in nuts or coconut.
• For dessert vibes, mini chocolate chips are the move.
• Use natural almond butter (just almonds and salt) for the best consistency.

How to Store

Keep your banana bread bites in an airtight container in the refrigerator for up to 1 week. They also hold up well for meal prep and quick snacks.

The Bottom Line

These 2-ingredient banana bread bites prove that simple recipes can still deliver big flavor. Minimal effort, maximum payoff, and banana bread energy in bite-sized form.

If you try them, don’t be surprised when they disappear faster than a loaf ever could.

Have you ever made a 2-ingredient recipe before?

What flavor bites should I make next?

19 responses to “2 Ingredient Banana Bread Bites [vegan + gluten-free]”

1. This is such an awesome idea! I love that it only requires 2 ingredients!

   • Thanks Farrah! Hope you enjoy them!

2. These look so tasty and so easy to make! Thank you for sharing! Will be saving to make sometime soon. 🙂

   • Thanks Caitlin!! Enjoy!

3. […] 2 Ingredient Banana Bread Bites – Healthy Helper Blog […]

4. […] 2 Ingredient Banana Bread Bites – Healthy Helper Blog […]

5. […] 2 Ingredient Banana Bread Bites – Healthy Helper Blog […]

6. […] 2 Ingredient Banana Bread Bites – Healthy Helper Blog […]

7. […] 2 Ingredient Banana Bread Bites – Healthy Helper Blog […]

8. […] 2 Ingredient Banana Bread Bites – Healthy Helper Blog […]

9. Thanks for sharing at the What’s for Dinner party – hope the rest of your week is great!

   • Thanks Helen! Have a great day!

10. Yummy Banana Bread Bites! Hope you are having a great week and thanks so much for sharing your awesome post with us at Full Plate Thursday!
    Miz Helen

    • Thanks Helen!! I hope you try them!

11. I love making the two ingredient pancakes. My little boy gobbles them up. I definitely need to try out this mix ASAP. It sounds AMAZING!

    • Thanks McKinzie! Hope you try these!

12. […] 2 Ingredient Banana Bread Bites  […]

13. […] 2 Ingredient Banana Bread Bites […]

14. […] 2 Ingredient Banana Bread Bites—I love banana bread, and these are the perfect way to bring some on the go! Add some chocolate chips for an extra-sweet tooth! […]

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